UNITED STATES | Florida Keys, Florida Travel Guide
Wednesday, November 27, 2024
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Marker 88
MM 88 (B),
Florida Keys
Florida
305-852-9315
Type: Seafood
Price Range: $$$
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Florida Keys
Florida
305-852-9315
Type: Seafood
Price Range: $$$
Comments ( 0 )
Rating (0 Votes)
A rustic atmosphere with nautical touches provides the perfect setting for fresh Florida seafood and classic continental cuisine at this acclaimed restaurant. From Florida waters, enjoy broiled or steamed lobster tails, fried or steamed Key West pink shrimp, conch steak sautéed in lemon parsley or garlic butter, grilled tuna steak, or Florida Bay stone crab claws (in season).
The daily fresh fish selection is served in a seemingly endless variety of ways; the chef’s signature Floribbean fish preparations include “Martinique” – sautéed and topped with sweet basil tomato concassé and grilled bananas; and “Rangoon” – sautéed with currant gelée and cinnamon, then garnished with diced mango, papaya, pineapple and bananas.
Chef’s specials also include steaks, veal dishes, pork chops and rack of lamb. For light eaters, a moderately priced menu features smaller portions. Desserts include Key lime baked Alaska, while a variety of hot and cold appetizers includes conch ceviche and blueberry banana bisque. Reservations are suggested. Open nightly, 5-11 pm; closed Mondays.
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